My son brought me a bread maihnce and no instructions for it. It was a small challenge to learn to use it. has some really good generic recipes but all have to be adjusted to the maihnce we are using.I have discovered that the maihnce my son brought does not require bread flour or extra gluten for good fluffy bread. It is quite crumbly after it cools completely however. I slice it all while it is still warm so it will slice better.It appears to be a matter of experimenting with the ingredients until we get the product we want.
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